{"id":9910,"date":"2016-07-13T04:03:05","date_gmt":"2016-07-13T07:03:05","guid":{"rendered":"https:\/\/www.infobioquimica.com\/new\/?p=9910"},"modified":"2016-07-13T08:31:37","modified_gmt":"2016-07-13T11:31:37","slug":"dra-maria-ines-pinto-canada-introduccion-de-gluten-y-riesgo-de-enfermedad-celiaca-en-infantes","status":"publish","type":"post","link":"https:\/\/infobioquimica.com\/new\/2016\/07\/13\/dra-maria-ines-pinto-canada-introduccion-de-gluten-y-riesgo-de-enfermedad-celiaca-en-infantes\/","title":{"rendered":"Dra. Mar\u00eda Ines Pinto (Canad\u00e1): Introducci\u00f3n de gluten y riesgo de enfermedad cel\u00edaca en infantes"},"content":{"rendered":"

La Dra. Mar\u00eda Ines Pinto es miembro del Departamento de Medicina, en el Instituto de Investigaci\u00f3n Digestivo de Familia Farncombe, de la Universidad\u00a0McMaster, Hamilton, Ontario, Canada.<\/p>\n

En la siguiente entrevista conversamos sobre la introducci\u00f3n de gluten en beb\u00e9s y el riesgo de enfermedad cel\u00edaca. Una revisi\u00f3n sistem\u00e1tica y meta an\u00e1lisis.<\/p>\n

La Dra. Mar\u00eda Ines Pinto es miembro del Departamento de Medicina, en el Instituto de Investigaci\u00f3n Digestivo de Familia Farncombe, de la Universidad\u00a0McMaster, Hamilton, Ontario, Canada. En la siguiente entrevista conversamos sobre la introducci\u00f3n de gluten en beb\u00e9s y el riesgo de enfermedad cel\u00edaca. Una revisi\u00f3n sistem\u00e1tica y meta an\u00e1lisis.<\/p>\n","protected":false},"author":2620,"featured_media":9911,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"twitterCardType":"summary_large_image","cardImageID":0,"cardImage":"","cardTitle":"","cardDesc":"","cardImageAlt":"","cardPlayer":"","cardPlayerWidth":0,"cardPlayerHeight":0,"cardPlayerStream":"","cardPlayerCodec":"","footnotes":""},"categories":[7,2,705],"tags":[3816,1258,1260,3996,11299,11303,11295,11271,5232,11301,11297],"class_list":{"0":"post-9910","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","6":"hentry","7":"category-entrevistas","8":"category-radio","10":"tag-canada","11":"tag-celiaquia","12":"tag-enfermedad-celiaca","13":"tag-gluten-es","14":"tag-hamilton","15":"tag-infantes","16":"tag-instituto-de-investigacion-digestivo-de-familia-farncombe","17":"tag-maria-ines-pinto","18":"tag-neonatos","19":"tag-ontario","20":"tag-universidad-mcmaster"},"acf":[],"_links":{"self":[{"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/posts\/9910","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/users\/2620"}],"replies":[{"embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/comments?post=9910"}],"version-history":[{"count":1,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/posts\/9910\/revisions"}],"predecessor-version":[{"id":9913,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/posts\/9910\/revisions\/9913"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/media\/9911"}],"wp:attachment":[{"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/media?parent=9910"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/categories?post=9910"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/tags?post=9910"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}