{"id":26913,"date":"2021-12-01T17:05:08","date_gmt":"2021-12-01T20:05:08","guid":{"rendered":"https:\/\/www.infobioquimica.com\/new\/?p=26913"},"modified":"2021-12-01T17:05:10","modified_gmt":"2021-12-01T20:05:10","slug":"reporte-epidemiologico-de-la-emision-485","status":"publish","type":"post","link":"https:\/\/infobioquimica.com\/new\/2021\/12\/01\/reporte-epidemiologico-de-la-emision-485\/","title":{"rendered":"Reporte epidemiol\u00f3gico de la emisi\u00f3n 485."},"content":{"rendered":"<p><\/p><p><\/p><p>Mi\u00e9rcoles 1 de diciembre 2021<\/p><ul class=\"wp-block-list\"><li><strong>Nueva variante SARS-COV-2.<\/strong> Las autoridades sanitarias de Reino Unido est\u00e1n vigilando detalladamente una nueva mutaci\u00f3n de la variante Delta del SARS-CoV-2 que est\u00e1 causando un incremento en los casos de COVID-19.<\/li><li><strong>Tuberculosis.<\/strong> El Ministerio de Salud de Brasil lanz\u00f3 el Plan Nacional para Poner Fin a la Tuberculosis como Problema de Salud P\u00fablica.<\/li><li><strong>Campylobacter y Salmonella.<\/strong> Cuando se trata de bacterias que causan enfermedades transmitidas por los alimentos en la Uni\u00f3n Europea (UE), las culpables m\u00e1s comunes son Campylobacter y Salmonella. Seg\u00fan la Autoridad Europea de Seguridad Alimentaria, cada a\u00f1o se notifican m\u00e1s de 91.000 casos de infecciones por Salmonella.<\/li><\/ul><div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div><figure class=\"wp-block-audio\"><audio controls src=\"https:\/\/www.infobioquimica.com\/new\/wp-content\/uploads\/2021\/12\/El-Microscopio-485-Reporte-epidemiologico.mp3\"><\/audio><\/figure>","protected":false},"excerpt":{"rendered":"<p>Mi\u00e9rcoles 1 de diciembre 2021 Nueva variante SARS-COV-2. Las autoridades sanitarias de Reino Unido est\u00e1n vigilando detalladamente una nueva mutaci\u00f3n de la variante Delta del SARS-CoV-2 que est\u00e1 causando un incremento en los casos de COVID-19. Tuberculosis. El Ministerio de Salud de Brasil lanz\u00f3 el Plan Nacional para Poner Fin a la Tuberculosis como Problema [&hellip;]<\/p>\n","protected":false},"author":13830,"featured_media":25479,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"twitterCardType":"","cardImageID":0,"cardImage":"","cardTitle":"","cardDesc":"","cardImageAlt":"","cardPlayer":"","cardPlayerWidth":0,"cardPlayerHeight":0,"cardPlayerStream":"","cardPlayerCodec":"","footnotes":""},"categories":[2,12],"tags":[40329,40328,528],"class_list":["post-26913","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-radio","category-reporte-epidemiologico","tag-campylobacter-y-salmonella","tag-sars-cov-2-3","tag-tuberculosis"],"acf":[],"_links":{"self":[{"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/posts\/26913","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/users\/13830"}],"replies":[{"embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/comments?post=26913"}],"version-history":[{"count":1,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/posts\/26913\/revisions"}],"predecessor-version":[{"id":26915,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/posts\/26913\/revisions\/26915"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/media\/25479"}],"wp:attachment":[{"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/media?parent=26913"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/categories?post=26913"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/infobioquimica.com\/new\/wp-json\/wp\/v2\/tags?post=26913"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}